St. Nicholas Banquet
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Last night, the Deacon Class hosted an
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As Class President, I asked Deacon Rick Nagel to serve as over-all chair of this Banquet. I helped mostly in the background; I was co-chair of the Decorations Committee and I also sang with the St. Nick’s mini-schola. For the décor, I decided on a red and green motif. Thus, the Christmas tree was decorated with mostly red balls, to specially highlight the table centerpiece that I designed (the lamp surrounded by a garland of pine accented by sprigs of holly). The schola sang spoofs of songs that we often hear on Friday liturgies and we also lead the whole crowd in singing “Have Yourself a Merry Little Christmas” and “O Come All Ye Faithful.”
The celebration went exceedingly well. It started with Evening Prayer with Benediction at the St. Thomas Aquinas Chapel. We then had hors d’oeuvres and St. Nick’s gift-giving to the children at the Alumni Commons. It was then that we presented our St. Nick for the year, our very own Br. Cyril, OSB, with his red beard all whitened up for the occasion. Finally, we moved the crowd to the Newman Dining Room where we served French onion soup, the main course (mashed potatoes and carrots, and spiral cut
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To the right is the class photo of our Deacon Class, taken after the Banquet. We all wore the red Santa hats while serving in the celebration.
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